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garlic, parmesan, fontina, & lemon zest with fried wontons

Certified Angus Beef, Monterey Jack Cheese, black beans, diced Heirloom tomatoes, jalapenos, & avocado over Provision fries with Pico & sour cream

glazed in teriyaki, served with red potatoes, peppers, & green onions, drizzled with spicy may

boiled in local New South Beer (regular or spicy)

selection of meats & cheeses with variety of crackers & condiments

regular or spicy

flash-boiled & served in the pod

served with Cajun dipping sauce

smoked Baby Back ribs, chicken Drum Dums, & a chicken & waffle tender. Served with crispy Brussels sprouts

“Provision style”, large shrimp, sautéed & served over a pan-seared cheesy grit cake & spicy New Orleans Tasso ham

Entree portion $19.95

flash-fried local shrimp tossed in our spicy Bourbon BBQ sauce & served over a bed of greens

dry rubbed & slow-roasted over charcoal briquettes for 5 hours. Topped with heirloom tomatoes & onions over a grilled loaded baked potato cake

sashimi grade tuna marinated with sesame, soy sauce, & lime zest. Served over avocado with homemade kimchi

two large wontons stuffed with lobster, shrimp, & Monterey Jack cheese. Served over greens & drizzled with a zippy ginger glaze

Lobster cake, Crab cake, & Shrimp cake slider-each with its own signature sauce

a giant ravioli filled with lobster & goat cheese in a spicy tomato broth & served with garlic toast

“Provision style” fresh, local chicken, dipped in Belgian waffle batter, fried & served with pork belly blackeyes with Dijon sauce & maple syrup

(Half Rack) smoked 5 hours over Applewood, glazed in Bourbon BBQ sauce & served with pork belly blackeyes

Full Rack for $21.95

“Southern wings” clean-boned drumsticks, flash-fried & tossed in a mango sesame BBQ glaze

from New Bedford-topped with garlic parsley butter over cheesy Shitake mushroom risotto

with Benton Farms bacon, grilled onions, shitake mushrooms, with cheddar jack cheese, sour cream, & Pico de Gallo

local peaches with Monterey Jack cheese & scallions. Served with spicy peach salsa & sour cream

large grilled shrimp with fresh mozzarella, heirloom tomatoes, basil, & balsamic glaze

mixed greens with avocados, Benton Farms bacon, boiled eggs, red onions, Heirloom tomatoes, & fresh corn tossed in our honey Dijon dressing

mixed greens, Benton Farm bacon, Heirloom tomatoes, English cucumbers, scallions, boiled eggs, & crumbled Bleu cheese

romaine lettuce, parmesan cheese, & croutons

mixed greens, Heirloom tomatoes, English cucumbers, onions, & cheddar

 with homemade crunchy vanilla wafers, pudding & whipped cream

key lime filling, homemade graham crackers, maraschino cherries & whipped cream

Ghirardelli Brownie, chocolate wafers, & chocolate mousse

peaches, cobbler dough, local honey & a scoop of homemade ice cream

Shrimp, flounder, oysters, & a mini crab cake (Fried or Grilled) served with potato choice & broccoli slaw

Add Scallops +$7

Shrimp, flounder, oysters, or mini crab cakes (Fried or Grilled) served with potato choice & broccoli slaw

Choose 1: $19.95 | 2 for $20.95

all natural, marinated, char-grilled, & topped with red onion confit & black pepper cream sauce. Served over a loaded potato cake & crispy Brussels sprouts

Certified Angus Beef Prime filet, char-grilled, topped with compound butter & served with Shitake mushroom risotto & pork belly blackeyes

local Mahi, char-grilled, drizzled with a light ginger glaze & served over a spicy grit cake with pork belly blackeyes

(Lobster Mac & Cheese) with shrimp & scallops blended with smoked Gouda & Fontina cheeses, Benton Farms bacon, & pasta, topped with a buttery crust & baked

local shrimp, Littleneck clams, James River oysters, mussels, fresh corn, & red potatoes seasoned & served in a metal bucket

 Inlet Steampot with 1 large Alaskan snow crab cluster

2 large clusters served with butter

steamed & served warm or chilled

½ lb. $11.95 | 1 lb $19.95

a blend of Certified Angus Beef short rib, brisket, & chuck with choice of American, Monterey Jack, Smoked Gouda, or Swiss cheese on a fresh Brioche bun. Topped with lettuce, tomato, & fried onions

*add a fried green tomato or fried egg $2

thick-sliced fried bologna, fried cage- free over easy egg, & topped with French fried onions, served open-faced on sourdough Ciabatta with Hollandaise sauce

slow-roasted pork belly, English cukes, spicy Kimchi, cilantro, & crunchy onions, with spicy mayo on toasted Milano roll

 “lobster rolls on a budget” two butter-grilled New England buns filled with shrimp & tossed in a mayo/lemon sauce

“for $9 more, we’ll actually make it with lobster!"

with soft Fontina & smoked Gouda cheeses on grilled Country white bread

made with local chicken & honey, almonds, red onions, & celery served chilled on Country white bread

“the best meatless burger you ever tasted” served with American, Monterey Jack, Smoked Gouda, or Swiss cheese. Topped with lettuce, tomato & fried onions

Cup $5.75 | Bowl $7.95

Cup $5.75| Bowl $7.95

Bahamian Conch chowder topped with New England Clam Chowder “a great blend of taste & color”

bowl only

“Chocolate Martini” This liquid dessert combines Godiva chocolate-flavored liqueur and crème de cacao with Smirnoff Vanilla vodka. We then add in half-and-half and Godiva chocolate syrup. Shake it up and serve straight up in a martini glass for a boozy and decadent drink

Our original White Russian is decadent and sophisticated. Combining Ketel One Family made vodka, Kahlua and cream and serving it on the rocks creates a delicious alternative to the adult milkshake

Our featured Moscow Mule, also known as Vodka buck, is a buck made with high quality Ketel One Family made Vodka, Regatta Ginger Beer, club soda, Lime wedge, topped with a sprig of fresh mint served in a Copper cup

Blend of Red & Rose wines, Courvoisier, frozen pureed fresh fruit ice cubes, & topped with a splash of Grand Marnier & a slice of blood orange

Add a twist on to your usual Manhattan by enjoying it classy with our Bulleit Bourbon infused with caramel popcorn, a port and coke reduction, allspice, and cherry bitters

Let’s keep it Smokey with this delicious shaken up cocktail featuring Captain Morgan Spiced Rum, Domain de canton ginger liqueur, Mezcal Union 100% Agave, blood orange juice, lime, and angostura bitters served up with a lemon twist

Bud
Bud Light
Miller Lite
Coors Light
O’Douls

Corona
Corona Light
Fat Tire
Guinness
Heineken
Red Stripe
Sam Adams

* denotes local & regional brews: selections change with availability

Anderson Valley Oatmeal Stout
Angry Orchard
Bells Two-Hearted IPA
*Fatty’s First Shot IPA
*Foothills Jade IPA
Founders All Day IPA Holy
City Pluff Mud
Lazy Magnolia Southern Pecan
*New South Nut Brown
*Palmetto Porter
*Revelry Poke the Bear
*River Dog IPA
*River Dog Riverwalk Pilsner
River Rat Red Ale
*Terrapin HI5
*Terrapin Hopsecutioner
*Terrapin Luau
*Westbrook 1 Claw
*Westbrook IPA
*Westbrook White Thai

CHALK HILL, SONOMA Glass 10.5 | Bottle 40
CYCLES GLADIATOR, CALIF Glass 7 | Bottle 27
SONOMA CUTRER, RUSSIAN RIVER Glass 10 | Bottle 39
ROMBAUER, NAPA VALLEY Glass 14.5 | Bottle 56
LOUIS LATOUR POUILLY FUISSE, FRANCE Glass 11 | Bottle 41
CANYON ROAD, CALIF Glass 5.75 | Bottle 23

RUFFINO PINOT GRIGIO, DELLE VINZIE, ITALY Glass 7.5 | Bottle 28
CANYON ROAD PINOT GRIGIO, CALIF Glass 5.75 | Bottle 23
GNARLY HEAD SAUVIGNON BLANC, CALIF Glass 6.25 | Bottle 25
KIM CRAWFORD SAUVIGNON BLANC, CALIF Glass 9.5 | Bottle 36
CHATEAU ST MICHAEL RIESLING, WASHINGTON Glass 8 | Bottle 30
GASSAC GUILHEM ROSE, LANGUEDOC, FRANCE Glass 7.5 | Bottle 29
CANYON ROAD WHITE ZINFANDEL, CALIF Glass 5.75 | Bottle 23
CANYON ROAD MOSCATO, CALIF Glass 5.75 | Bottle 23

ALIAS, CALIF Glass 7.5 | Bottle 28
MEIOMI, SANTA BARBARA Glass 10 | Bottle 38
NOAH RIVER, CALIF Glass 9 |Bottle 34
FRANCES COPPOLA DIRECTORS-15, CALIF Glass 11 | Bottle 42
CANYON ROAD, CALIF Glass 5.75 | Bottle 23

ROTH CABERNET, ALEXANDER VALLEY Glass 11 | Bottle 42
ALIAS CABERNET, CALIF Glass 7.5 | Bottle 28
JACKSON ESTATE CABERNET, SONOMA Glass 12 | Bottle 46
CANYON ROAD CABERNET, CALIF glass 5.75 | Bottle 23
GRAN RESERVA MALBEC, RAPEL, CHILI Glass 10 | Bottle 38
CAYMUS CABERNET, NAPA VALLEY Bottle 125

MIRABELLO PROSECCO, VENETO, ITALY Glass 8.5 | Bottle 32
DOMAINE CARNEROS BRUT ROSE, NAPA VALLEY Bottle 50